Dear Runway East Crew,<br/> So after much toil, plotting, eating, swearing and making endless decisions we are finally ready to open - during the past 8 months some of you were kind (and perhaps brave!) enough to try our food, others have given there encouragement, for that we are incredibly grateful! <br/><br/> Next week we are soft launching, so we’d love you guys to come down on the Tuesday, 3rd March for a 50% off lunch from 1:00pm-14:30pm onwards and see what we’ve been building and sample some of our delicious food and drink. This is a secret squirrel, invite only thing - so please RSVP using the attending button above. <br/> Much love, the Bel-Air Crew x
An event page by Andrew Bredon
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