Dear Runway East Crew,
So after much toil, plotting, eating, swearing and making endless decisions we are finally ready to open - during the past 8 months some of you were kind (and perhaps brave!) enough to try our food, others have given there encouragement, for that we are incredibly grateful!
Next week we are soft launching, so we’d love you guys to come down on the Tuesday, 3rd March for a 50% off lunch from 1:00pm-14:30pm onwards and see what we’ve been building and sample some of our delicious food and drink. This is a secret squirrel, invite only thing - so please RSVP using the attending button above.
Much love, the Bel-Air Crew x
An event page by Andrew Bredon
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