Globally, 30–40% of food produced for consumption is wasted every year. Wasted food represents a massive social, environmental, and economic loss. How might we dramatically reduce waste by transforming our relationship with food?
D-11/1, Road No. 21, Opposite Passport Seva Kendra, MIDC, Marol Industrial, Area,, Andheri East, Shree Krishna Nagar, Marol MIDC Industry Estate, Andheri East, Mumbai, Maharashtra 400093, India
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